Islay Scotch Whisky
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It has come to my attention that I drink a decent amount (better than an indecent amount I'm told) of scotch.
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classic style, pop culture, and writing
The Brown Palace Hotel
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The Brown Palace in Denver, Colorado is a wonderful hotel open since 1892--and we're staying there on Halloween for our Anniversary (which is November 1st)!
Read MoreVintage Spirits, A Drunken Botanist, And A Legendary Writer
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Perhaps one of these books will entice you into the world of interesting and complex cocktails--a world beyond the low-hanging fruit of pedestrian swill.
Read MoreThe French 75 Cocktail
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It's no secret my wife and I love champagne, and while we usually drink it unadulterated, there are exceptions...
Read MoreWhere To Start: Entertaining Guests Part I
/I tried posting this last week, and somehow it didn't work out and got lost. *shrug*
This series of post is for those of you who'd love to entertain, but don't know where to begin. Do you ever watch classic films and simply love the way they have their place setup and how they always have the proper libations at hand?
This post's focus will be setting up and stocking a home bar. A small aside--when I was a kid, I'd go to some people's homes and all they had was water and milk. Come to think of it, even as an adult I've been faced with that exact choice.
First rule of having guests--you must have an assortment of things to drink.
But how do you go about setting up a home bar?
Bar tools: cocktail shaker (just go with an all metal type if you're uncomfortable with the Boston shaker --glass and metal), jigger, bar spoon, strainer, and maybe a muddler. These are the basics. You don't have to be fancy here and you could make do with some kitchen items you already have, but you can get these things in a kit from places like Williams Sonoma or World Market.
Glassware:
